We are a small privately owned company supplying traditionally prepared food.
We are committed to promoting human and ecological health
by supplying delicious and nutritious food.

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Our emphasis is on flavour and nutrition rather than shelf life.
We believe that food should be free of pesticide residues,
growth hormones and genetic engineering.

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We are best known for our range of organic raw wild fermented pickles and kefir.
We also supply a variety of other organic products including organic biscuits and raw snacks, organic vegan savoury spreads and organic raw honey.